Peppermint Essential Oil Fresh & Minty Kamshi don Diffusers Aromatherapy & Humidifiers

Takaitaccen Bayani:

Sunan Samfur: Man Fetur
Hanyar Cire: Steam Distillation
Marufi: 1KG/5KGS/Kwalba,25KGS/180KGS/Drum
Rayuwar shelf: Shekaru 2
Bangaren Cire: Ganyayyaki
Ƙasar Asalin: China
Adana: Ajiye a wuri mai sanyi, busasshen wuri kuma ka nisanci hasken rana kai tsaye


Cikakken Bayani

Tags samfurin

Aikace-aikace

Kayan albarkatun magunguna
Maganin kwari
Additives na abinci
Masana'antar sinadarai ta yau da kullun

Bayani

Peppermint man kamshi da aka distilled daga sabo mai tushe da ganyen labiform shuka Mint ko menthol.It yana da sakamako na magudanar iska da kuma kawar da zafi. yana da tasiri mai karfi na bactericidal da antibacterial, sau da yawa yakan sha yana hana kamuwa da mura, ciwon baki, sanya numfashi sabo.Gargle da shayin mint don hana warin baki.Tare da hazo mai shayin na'a, har yanzu yana da tasirin da ke raguwa pore.Tea ganye a idanu za su ji sanyi, yana iya kawar da gajiyawar ido.An yi amfani da shi sosai a cikin kayan yaji, abubuwan sha da alewa, da sauransu.Ana amfani da shi azaman yaji a cikin man goge baki, taba, kayan shafawa da sabulu;Irin maganin sauro yana da ban mamaki, ana amfani da shi don maganin sauro.

Ƙayyadaddun bayanai

Bayyanar: ruwa mara launi zuwa kodadde ruwan rawaya (est)
Karfe masu nauyi: <0.0019%
Littattafan Sinadaran Abinci: Ee
Takamaiman nauyi: 0.89600 zuwa 0.90800 @ 25.00 °C.
Fam ga Gallon - (est): 7.456 zuwa 7.555
Takamaiman nauyi: 0.89900 zuwa 0.91100 @ 20.00 °C.
Fam ga Gallon - est.: 7.489 zuwa 7.589
Fihirisar Rarraba: 1.45900 zuwa 1.46500 @ 20.00 °C.
Juyawar gani: -18.00 zuwa -32.00
Tushen tafasa: 209.00 ° C.760.00 mm Hg
Ruwan Tururi: 0.300000 mmHg @ 25.00 °C.
Wutar Wuta: 160.00 °F.TCC (71.11 ° C.)
Rayuwar Shelf: Watanni 24.00 ko fiye idan an adana shi da kyau.
Adana: Ajiye a wuri mai sanyi, busasshiyar wuri a cikin kwantena da aka rufe sosai, an kiyaye shi daga zafi da haske.

Amfani & Ayyuka

An ba da man naman nama tare da sanyaya, sanyaya, bactericidal, da kaddarorin anti-mai kumburi.Ana kuma amfani dashi azaman ƙamshi.Man barkono na iya haifar da rashin lafiyan halayen kamar zazzabin hay, rashes na fata, da haushi, musamman idan an shafa sutura akan mai.menthol da ake hakowa daga ganyen ganyen naman nama, ya kai sama da kashi 50 cikin 100 na abubuwan da ke cikinsa.

Aikace-aikace

1. Ciwon sanyi/Cunkoso: Menthol yana ba da taimako mai inganci daga matsalolin numfashi da yawa da suka haɗa da cunkoson hanci, sinusitis, asma, mashako da mura da tari.Yawancin lokaci ana haɗa shi azaman sinadari a cikin shafan ƙirji na halitta don taimakawa tare da cunkoso.

2. Ciwon kai: Man ƙwaƙƙwaran yana da ban sha'awa don ci gaba da kasancewa a hannu a kan tebur ko a cikin jaka, musamman ma idan kuna da ciwon kai.An kuma san yin amfani da wannan man don yadda ya kamata ya rage alamun tandem kamar tashin zuciya, amai, jin hayaniya da kuma sanin haske.

3. Damuwa: Kamar sauran muhimman mai, ruhun nana yana iya ba da taimako daga damuwa, damuwa da gajiyawar tunani saboda yanayinsa na shakatawa.Hakanan yana da tasiri akan jin damuwa da rashin natsuwa.

4. Makamashi / Fadakarwa: Man barkono yana tasiri sosai kuma yana inganta tsabtar tunani kuma yana haɓaka matakan kuzari.Idan kuna ƙoƙarin rage shan maganin kafeyin, wannan na iya zama albarka ga lull ɗin ku na tsakar rana.

5. Ciwon Muscles: Domin man na’aura yana da analgesic, anti-inflammatory and anti-spasmodic Properties, ba wai kawai yana iya kawar da radadi da kumburi ba amma kuma yana iya kwantar da tartsatsin da ke haifar da ciwon tsoka.

 


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